2016 Beijing Trip: Meal on board @MAS Airline

24th March flight: KL (6.25 PM) --> Beijing (12.20 AM)
 
Dinner or supper meal served in the flight to Beijing:

• Appetizer: Some corns
• Main course: Chicken and potato in some spicy sauce
• Dessert: Red bean cake
• Hot drinks: Coffee/Tea or fruit juices

And do you spot something? They forgot to serve us bun and I was asking the hubby..what am I going to do with the butter ah?

30th March flight: Beijing (1.30 AM) --> KL (next day 8AM)

Breakfast meal served in the flight back to KL:

• Appetizer: Yoghurt and bun
• Main course: Prawn nasi lemak
• Dessert: Fruits
• Hot drinks: Coffee/Tea or fruit juices

For more information on my Beijing & Chengde itinerary, please checkout the link here.