KL (10.30 AM) --> Dubai (1.30 PM)
Lunch meal served in the flight to Dubai:
- Appetizer : Poached Prawn Salad with pickled carrot and cucumber
- Main courses: (1) Chicken Korma served with tomato rice, sauteed carrots and green beans OR (2) Grilled Fillet of Perch with red pepper sauce, roasted potatoes, green peas and carrots.
- Dessert: Pistachio Cheesecake
- Hot Drinks: Tea/Coffee
- Chocolate
 |
| This is my Grilled Fillet of Perch with red pepper sauce, roasted potatoes, green peas and carrots |
The fillet is tasteless and very horrible! Bad choice of choosing fish meal in the flight! I love the biscuits dipped in the sauce tho..
 |
| The boyfie had Chicken Korma served with tomato rice, sauteed carrots and green beans |
Dubai (3.45 PM) -> London (8.15 PM)
Dinner meal served in the flight to London:
- Appetizer: Conchiglie Salad - shell shaped pasta with green peas and tuna
- Main courses: (1) Grilled Chicken with Peppercorn Sauce served with mashed potatoes and seasoned vegetables OR (2) Lamb Medallions with creamy rosemary sauce, served with wild rice and stir fried vegetables
- Dessert: Blackcurrant Cake served with vanilla custard
- Hot Drinks: Tea/Coffee
- Chocolate
 |
| The boyfie and myself opted for Grilled Chicken with Peppercorn Sauce |
Taste not too bad.
And I miss to capture the meal served in the flight from London to Dubai on 16th May! :-(
17th May flight:
Dubai (10.30 AM) -> KL (9.45 PM)
Lunch meal served in the flight back to KL:
- Appetizer: Sweet Chilli Prawn with soba noodle salad
- Main courses: (1) Grilled Chicken with Peppercorn Sauce served with mashed potatoes and seasoned vegetables OR (2) Cod with Thai-style Red Curry served with garlic rice and seasoned vegetables
- Dessert: Vanilla Cheesecake with caramel sauce and walnuts
- Hot Drinks: Tea/Coffee
- Chocolate
 |
| Okay..same menu as the one from Dubai to London -_-"'..no other better chicken recipe to cook dee ka? |
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